Thursday, June 30, 2011

Egg Sandwich Filling

How do you like your egg salad? Well... Marjorie Standish has a recipe in her cookbook for egg salad and it goes like this: eggs, mayonnaise, and crispy chopped bacon. 

We are serving this delicious version of a classic dish at the Blue Elephant in your choice of bread. Come give it a try, you won't be disappointed! 

Blue Elephant Cafe
12 Pepperell Square 
Saco, Maine 04072

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