A Trunk Full of Recipes
Wednesday, January 19, 2011
Tossed Sardine Salad
Another fishy day here at The Blue Elephant cooking with Marjorie Standish. A mixed green salad tossed with Maine sardines, red peppers and celery and tossed with a zesty homemade vinaigrette.
Come try the Tossed Sardine Salad while it lasts!
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment