Monday, April 18, 2011

Chiffon Cake

I think I may have found a new favorite white cake recipe. Much like all of Marjorie's recipes, it was so easy to pull together, and we had all of the ingredients on hand. The cake reminded me of an angel food cake recipe though perhaps just a little more dense. It is traditionally baked in an angel food cake pan. I made mine in a regular cake pan, however, because I didn't have an angel food cake pan on hand. It still tasted delicious!

If you are in need of something sweet, give this recipe a try. You won't be disappointed!

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