It was a dreary day outside; a perfect day for warm comfort food, and it just so happened that I had planned to make Baked Stuffed Potatoes. It was a very simple recipe that required pretty much no effort at all. I put the potatoes in the oven for an hour or so. When they were soft enough to work with, I mixed up the filling, stuffed the potatoes, and baked them again until they were golden brown.
We served these delicious potatoes with a side of sour cream and butter. There was a lot of positive feedback about the baked, stuffed potatoes from our customers, and I will definitely be making them again soon!
Blue Elephant Cafe
12 Pepperell Square
Saco, Maine 04072
207-281-3070
No comments:
Post a Comment