Tuesday, December 7, 2010
Meatloaf Sandwiches and a Side of Two Week Salad
I don't often eat meatloaf and rarely do I make it either. So before today I had to do some research on how to make a meatloaf sandwich. It may sound strange but I honestly had no idea how to "properly" serve a traditional meatloaf sandwich. From what I discovered there are many different ways to prepare a meatloaf sandwich. As I was taking each order today I discovered that everybody likes a meatloaf sandwich with a slight variation.
White or wheat bread is the bread of choice. Catsup and mayonnaise were a must. A couple customers added cheese to their sandwiches and while most people liked the lettuce and tomato some opted to not have the vegetables on their sandwich.
On the docket for tomorrow, Wild Maine Blueberry Cake. Come in to try a piece before we run out!