Wednesday, March 21, 2012


"You may call these delicious cheese cookies 'sunbeams,' it is one name for them. This recipe came from Gardiner, where it is widely used. You will find them popular at any kind of party." 

                                                                                                                      Marjorie Standish

I made this and was first of all amazed at the easiness of which they came together. In her directions, Marjorie compared the dough to that of refrigerator cookies, which usually seem to take forever to make. 

Secondly, I was amazed at how delicious these little confections were. So simple and yet so tasty. They also are so versatile. They could be served with cheese and crackers, with soup or salad or even with a main course. And even one step further because of the consistency of the dough it could be rolled or cut into any shape. 

If you're hosting a party or looking for a fun treat to try with your family look up this recipe and give it a try! 

Blue Elephant Cafe 
12 Pepperell Square 
Saco, Maine 04072

No comments:

Post a Comment