Sunday, February 27, 2011

Apple Crisp

I love to make and eat apple crisp. It is probably one of the easiest dessert recipes ever. I've never used Marjorie's recipe before. It was much like any other crisp recipe, minus oats or anything crunchy on top of the apples.


With a little help from my new best friend, Mrs. Marjorie Standish, I made it through the week making all of the apple recipes and got through almost all of the apples. Only six apples remain on the counter. I suppose I will have to find something to do with them this week. Perhaps a repeat of one of the favorites from this past week? Suggestions from you readers are more that welcome please write in! 



Blue Elephant Cafe 
12 Pepperell Square 
Saco Maine 04072

207-281-3070




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