Wednesday, April 25, 2012

Raspberry Roll




Raspberry Roll. A delicious, sweet treat! Though its final appearance does not look much like a roll don't let that fool you, it was all in the method. The dough was made and rolled into a sheet, then dotted with butter and covered with fresh raspberries and sugar. Then... here comes the fun part... the dough is rolled as you would a jelly roll and cut into slices. 

The slices are placed in a pan (or casserole), and covered with a delicious syrup. Similar to that of a simple syrup. The Raspberry roll takes hardly any time at all in the oven and while baking creates an aroma to die for. 

If you like raspberries and if you like cake, whip up this recipe. It's sure to be a hit in your household!


Blue Elephant Cafe 
12 Pepperell Square 
Saco, Maine 04072
207-281-3070


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